Pure Expression: Finding Balance Between Vineyard and Winery
[vc_row][vc_column][vc_column_text] “Wine is made in the vineyard,” is one of the most common axioms in winemaking. If that’s the case, why all the fuss about fancy fermenters and oak
[vc_row][vc_column][vc_column_text] “Wine is made in the vineyard,” is one of the most common axioms in winemaking. If that’s the case, why all the fuss about fancy fermenters and oak
[vc_row][vc_column][vc_column_text]Gillian Ballance, MS Treasury Wine Estates and Lars Leicht, VP education for The Somm Journal & The Tasting Panel discuss Petite Sirah and interview Stags’ Leap winemaker and general manager Christophe Paubert.[/vc_column_text][/vc_column][/vc_row]
[vc_row][vc_column][vc_column_text]Though they did not write it into the Declaration of Independence, Constitution or Bill of Rights, our nation’s founding fathers had wine on their minds for the grand scheme of
[vc_row][vc_column][vc_column_text]The SOMM Journal’s Lars Leicht speaks with Castello Banfi GM Enrico Viglierchio directly from the Poggio alle Mura vineyards and winemaker Gabriele Pazzaglia in the Horizon section of their winery
The SOMM Journal’s Director of Education, Lars Leicht, and Global Wine Editor, Deborah Parker Wong, report on Valpolicella.
Lars Leicht, Director of Education at The SOMM Journal, interviews winemaker Andrea Daldin of Lamole di Lamole on National Chianti Day, September 4, 2020, live from Chianti Classico.
Virtually make your way around the Andes with SommCon, The SOMM Journal, and The Tasting Panel Magazine and explore the geography that affects the nuances of Argentina and Chile’s wine
[vc_row][vc_column][vc_column_text]The number and significance of AVAs in The Golden State continue to grow as producers focus more and more on their unique terroirs and expression of place. In this webinar
[vc_row][vc_column][vc_column_text]Panelists from both big and small Italian properties—including Livio Felluga, Masi, Giovanni Rosso, Marchesi di Barolo, Cascina Castlet, Castello Banfi, Velenosi, and Cavalier Pepe—discuss winemaking.[/vc_column_text][/vc_column][/vc_row]
[vc_row][vc_column][vc_column_text]Take a virtual trip around the globe—to California, Washington, Uruguay, France, Italy, Mexico and beyond—and have a look at some unique terroirs explained by the people behind them.[/vc_column_text][/vc_column][/vc_row]
