Watch “The Art of Agave”
In this webinar presented by The SOMM Journal and The Tasting Panel, a panel of industry experts explore all aspects of tequila and mezcal, including how these beloved agave-based spirits
In this webinar presented by The SOMM Journal and The Tasting Panel, a panel of industry experts explore all aspects of tequila and mezcal, including how these beloved agave-based spirits
Western Europe can be considered the standard bearer for terroir expression and varietal typicity; an inspiration to the new world. In this webinar our cross section of “old world” producers
In this golden age of winemaking, great wines are being produced around the world but there are certain grapes and certain areas that are indelibly linked to—and virtually defined by—each
Is winemaking in the Southern Hemisphere about mirror images or a brave new world? Terroir changes but basics remain the same, with parallels to be drawn (pun intended). In this
Achieving a full-bodied red is a point of pride for winemakers but does that very definition vary between the old and new worlds? Does big mean brawny, or bodacious? Broad-shouldered,
The art of blending matters more than ever in the face of climate change. In this webinar Lars Leicht, VP education for The SOMM Journal, hosts three winemakers known for
The selections of Santa Margherita-Gruppo Vinicolo, one of the leading ambassadors of Italian excellence worldwide, have helped write the history of Italian wine: love and respect for the territory, attention
While Chardonnay can provoke strong opinions amongst wine lovers, the grape itself is inherently neutral. The many flavors and nuances commonly associated with it are derived from terroir, winemaking, and
The source of grapes is the first building block in winemaking. To obtain them from an exceptional source, a place that is rare, unusual, prized, and of supreme quality is
The SOMM Journal’s Lars Leicht and Ca’ del Bosco proprietor Maurizio Zanella discuss the brand’s innovation and its flagship sparkler.